You’ll dine on three courses of exciting dishes such as Springbok Carpaccio, Grilled Sea Bass with hispi cabbage and a Hazelnut Chocolate Brownie with Kahlua and Amarula cream, all prepared in the restaurant’s open plan kitchen. Each of you will also be treated to a gorgeous champagne cocktail to make this great meal into a special celebration. Shaka Zulu’s walls, ceiling, pillars and bars are decorated with striking carved wooden murals, across two floors of this stunning immersive South African dining experience. You will dine like kings!